December 2010:
- Post #100: Winter Wines Pt.8: Temecula Tuesday #28: Leonesse Syrah
- Post #99: Winter Wines Pt.7: Illinois Vignoles
- Post #98: Winter Wines Pt.6: New World Malvasia
- Post #97: Winter Wines Pt.5: Temecula Tuesday #27: Taking on New World Gewurztraminer
- Post #96: Winter Wines Pt.4: Grüner Veltliner – Old World vs. New World
- Post #95: Winter Wines Pt.3: Taking on High Valley with Two Brassfield Blends
- Post #94: Winter Wines Pt.2: Temecula Thursday #26: Temecula Valley Riesling
- Post #93: Winter Wines Pt.1: Temecula Thursday #25: Super Stickies (Port Style Dessert Wines)
November 2010:
- Post #92:Holiday Reds: Australian Shiraz
- Post #91: Sparkling Week Continued Pt.5: French Crémant
- Post #90: Sparkling Week Continued Pt.4: Italian Bubbles
- Post #89: Sparkling Week Pt.3: Spanish Cava
- Post #88: Sparkling Week Pt.2: Exploring German Sekt
- Post #87: Sparkling Week Pt.1: Domestic Bubbly
- Post #86: Pinot Week Pt.4: A Crash Course in Burgundy
- Post #85: Pinot Week Pt.3: Oregon – America’s Burgundy
- Post #84: Pinot Week Pt.2: Temecula Tuesday #24: Weins Family Pinot Noir
- Post #83: Pinot Week Pt.1: Tasting Four Scary Good Pinot Noirs by Flying Goat Cellars
- Post #82: Temecula Tuesday #23: Tasting Stuart Cellars Red Blends
October 2010:
- Post #81: Tasting Texas Viognier
- Post #80: Temecula Tuesday #22: Exploring Monte de Oro Whites
- Post #79: Bargain Hunting with Cahors Malbec
- Post #78: Temecula Tuesday #21: “Big Red” Blends with Wiens Family Cellars
- Post #77: Temecula Tuesday #20: Taking on Terroir with South Coast Cabernet
- Post #76: Central Coast Adventures Pt.15: Ending with Something Sweet: Late Harvest Viognier
September 2010:
- Post #75: Central Coast Adventures Pt.14: All in the Family Bordeaux Blends with Donati Winery
- Post #74: Central Coast Adventures Pt.13: Temecula Tuesday #19: Roussanne Blends
- Post #73: Central Coast Adventures Pt.12: Syrah Week: Old World Inspiration
- Post #72: Central Coast Adventures Pt.11: Syrah Week: Exploring the New World
- Post #71: Central Coast Adventures Pt.10: Temecula Tuesday #18: Syrah Week: Doffo vs. Alapay Remix
- Post #70: Central Coast Adventures Pt.9: Syrah Week: Four “Winners” by Bridlewood Estate Winery
- Post #69: Central Coast Adventures Pt.8: Zin Week: Turley Winery
- Post #68: Central Coast Adventures Pt.7: Zin Week: Four Vines Winery
- Post #67: Central Coast Adventures Pt.6: Temecula Tuesday #17: Zin Week: Comparing Zinfandel Port
- Post #66: Central Coast Adventures Pt.5: Zin Week: Saucelito Canyon
- Post #65: Central Coast Adventures Pt.4: Exploring Negrette
- Post #64: Central Coast Adventures Pt.3: Temecula Tuesday #16: New World Arneis
- Post #63: Central Coast Adventures Pt.2: Exploring Dornfelder with Huber Cellars
- Post #62: Central Coast Adventures Pt.1: Popping the Cork with Laetitia Winery
August 2010:
- Post #61: Temecula Tuesday #15: Stuart Cellars Bordeaux
- Post #60: Beating the Heat with Muscadet
- Post #59: The Best of Both Worlds: Nebbiolo Barbera Blends From Both Sides of the Atlantic
- Post #58: Exploring Three Unknown Rhones
- Post #57: Temecula Tuesday #14: Tasting Briar Rose Cabernets
- Post #56: Malbec Week Part 4: The Best of ‘Bec Part 2
- Post #55: Malbec Week Part 3: The Best of ‘Bec
- Post #54: Malbec Week Part 2: Temecula Tuesday #13: Temecula Malbec
- Post #53: Malbec Week Part 1: Old World vs. New World
- Post #52: Mixing It Up with Two Calcareous Rhone Blends
- Post #51: Temecula Tuesday #12: Aglianico: New World vs. Old World
- Post #50: Tasting Malibu Cabernet
July 2010:
- Post #49: Exploring Santa Barbara Dolcetto
- Post #48: Tasting Three Russian River Pinot Noirs by Arista Winery
- Post #47:Temecula Tuesday #11: Getting Back to Nature with Field Blends
- Post #46: Fontanafredda and Chiarlo: Setting the Bar in Italian Barbera
- Post #45: Rosé Skies Ahead: A New World / Old World Blush Wine Taste-Off
- Post #44: Temecula Tuesday #10: Tasting Two Baily Bordeaux Blends
- Post #43: Lone Star Chardonnay
- Post #42: Tasting Illinois Chardonel
- Post #41: Temecula Tuesday #9: Nebbiolo of the Valley
- Post #40: Tasting Two Tourigas
- Post #39: Summer Wine: Vinho Verde
- Post #38: Temecula Tuesday #8: Tasting Briar Rose Reds
- Post #37: Tasting Four Wines by Four Brix
- Post #36: The Valpolicella Saga: A Trilogy from Italy
June 2010:
- Post #35: Temecula Tuesday #7: Masia de Yabar: The Valley’s Taste of Spain
- Post #34: Two Game Day Malbecs from Mendoza, Argentina
- Post #33: Tasting Illinois Frontenac at August Hill Winery
- Post #32: Russian River Valley Chardonnay
- Post #31: Temecula Tuesday #6: Old World vs. New World Taste Off: Lagrein
- Post #30: Orin Swift Tasting Part 2
- Post #29: Strange Fruit: Temecula Tuesday #5: Tasting Two Whimsical Whites by Briar Rose Winery
- Post #28: Orin Swift Tasting Part 1
- Post #27: Dry Creek Zinfandel
- Post #26: Temecula Tuesday #4: Viognier of the Valley
- Post #25: Pradikatswein: Exploring German Riesling
- Post #24: Lacrima Christi del Vesuvio
- Post #23: Alpha Omega Tasting Part 2
- Post #22: Temecula Tuesday #3: Temecula Valley Cinsaut
May 2010:
- Post #21: Alpha Omega Tasting Part 1
- Post #20: Temecula Thursday #2: Cougar Pinotagio
- Post #19: Crozes-Hermitage
- Post #18: A What, from Where? Bierzo Mencia
- Post #17: Temecula Thursday #1: Mount Palomar Cortese
- Post #16: The Best of Cakebread Cellars
- Post #15: Temecula Valley Lemberger
- Post #14: New World Verdelho
- Post #13: Royal Tokaji Tasting
- Post #12: Antinori Tasting Part 3
- Post #11: Mexican Wines for Cinco de Mayo
- Post #10: Antinori Tasting Part 2
- Post #9: Antinori Tasting Part 1
April 2010:
- Post#8: Heitz Cellar Napa Valley Grignolino
- Post #7: Texas Merlot Taste-Off
- Post #6: Santa Maria Cellars
- Post #5: Springtime in a Glass: Ironstone Vineyards Obsession: Symphony
- Post #4: Sauvignon Republic
- Post #3: Testing Wine Gadgets: Aerators
- Post #2: Mosby Roc Michel
- Post #1: A Tale of Two Islands: Tasting New Zealand Pinot Noir
